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Profit Potential |
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Food Cost |
Menu Price |
Profit |
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$0.49 |
$6.99 |
$6.50 |
Download Printable Version
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Red
& Black
Andouille Chili |
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Item
Description |
Amount |
Cost |
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Red & Black Chili with Andouille Sausage |
12 oz |
$0.20 |
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DFA Shredded
Jack Cheese |
1 oz |
$0.10 |
|
DFA Shredded
Cheddar Cheese |
1 oz |
$0.05 |
|
Green Onion
Tops Sliced Thin |
1 tbsp |
$0.03 |
|
Lime Wedge |
1 each |
$0.04 |
|
Fresh
Cilantro Sprig |
1 each |
$0.02 |
|
Tabasco Red &
Green Pepper Sauce |
As needed |
$0.05 |
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Back to Recipes Home
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Heat chili, top with
other ingredients as shown. Serve with Tabasco red and green sauces. |
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